takeout menu

sandwiches  are made fresh to order! sandwich includes a crunchy pickle & your choice of ranch pasta salad, baked potato salad or chips.   

#1 Oven Roasted Turkey with white cheddar cheese, tomato and green leaf lettuce topped with our fabulous secret recipe honey mustard dressing 6.75

#2 Maple Honey Ham & swiss cheese on rye with green leaf lettuce and herb mayo 6.75

#3 Eye Round Rare Roast Beef  on a Fresh Kaiser roll with Sharp provolone, green leaf lettuce, tomato & Boars Head Horseradish Pub Sauce.   7.65

#4 Veggie Wrap Spinach or Tomato Basil Wrap with pesto cream cheese, cucumbers, tomatoes, mushrooms, carrots, green peppers,  leaf lettuce, feta cheese with balsamic vinaigrette              6.75  Add meat for $1.50 extra

#5 Chunky Chicken Salad with fresh seedless grapes, pecans, celery & green leaf lettuce on a warm croissant    6.75

#6 Meatball Parmesan in a rich tomato sauce topped with melted mozzarella and oregano on a sub roll 5.65

#7 Italian Sub Cappy ham and Genoa salami topped with balsamic vinaigrette and mozzarella topped with green leaf lettuce, tomatoes, onions and black olives. YUM! 7.25 

#8 Chicken Breast with monterey jack cheese on a fresh kaiser roll with green leaf lettuce, tomatoes and  ranch dressing   7.25

#9 Corned Beef Reuben  and swiss reuben, on rye with thousand isle dressing, served hot 6.75

#10 Yellowfin Tuna Salad on whole wheat with lettuce and tomato  6.75

#11 BLT on toasted sourdough with our signature Boar's Head bacon, green leaf lettuce, ripe tomato and mayo. 5.25

#12 The Village Club double decker with oven roasted turkey, maple baked ham topped with green leaf lettuce, tomatoes, Boar's Head bacon and mayo. This one is BIG!   7.95

#13 Bologna on toasted Sourdough with american cheese, mayo, and topped with green leaf lettuce and tomato. 6.25

#14 Molly's Homemade Pimento Cheese It's the best you've ever had, made by Molly    4.25

salad menu

our salads are made fresh daily &  loaded with veggies!

Mama's Garden Salad We start with a bed of fresh green leaf lettuce and we pile on fresh vegetables. Cucumber, Bell Pepper, Tomatoes, Carrots, Onions, Mushrooms & Black Olives  5.75

Local Chef Salad add Boar's Head Honey Ham, Oven Roasted Turkey & Vermont white cheddar to a Garden Salad    6.75

Create Your Own Start with green leaf lettuce and then choose your toppings: tomatoes, onions, green peppers, banana peppers,  jalapenos, carrots, mushrooms and black olives.  Top it with chicken salad or one of our Boar’s Head meats or cheeses    6.75

Combination Lunch Small Garden Salad & Soup of the Day OR Soup of the day with a 1/2 sandwich of our choosing. Specials posted daily.  5.50            

Soup Bowl  12 oz. bowl of our daily soup with Captain's Wafers. 3.74                                                              

Salads are served with 4 oz. of your choice:  

Buttermilk Ranch        low fat honey dijon     Italian         blue cheese

balsamic vinaigrette             thousand island          fat free ranch